Sustainability
- On-site garden provides much of the produce used in the kitchens
- Completely vegetarian-vegan restaurant open to guests for breakfast, and to the public for dinner
- A natural, chemical-free pool offers a biodiverse haven for guests to swim in and for critters like frogs and dragonflies to call home
- Offers vegetarian or plant-based cooking classes, and creative workshops for guests
- Restoration of the formerly derelict building was all done by owners Antoni and Karin, using natural materials and more sustainable building methods
- Panoramic views of Tuscany immerse you in the area's natural beauty, and acres of grounds to walk on leave you feeling energised